If you’ve been looking for a new summer wine, something that’s both easy-drinking and makes you feel like a beachy goddess or god, then Grenache Rosé is the variety for you.
Grenache Rosé is characterized by its light salmon or orange color. It has a fairly sweet taste with undertones of citrus and sometimes red berries, but the sweetness can vary depending on the specific varietals used in production.
It’s an easy-drinking wine with a refreshing, vibrant taste and is often perfect for a picnic or other outdoor event.
Even if you haven’t tried Grenache Rosé before, you should, especially if you’re looking for a “light and fruity” wine. You’ll love the aromas that it brings out in your favorite foods and the fact that it pairs well with almost all types of food.
You’ll get immediate enjoyment by drinking a glass of Grenache Rosé immediately after opening, as well as when you chill it. This is one of those WSET-approved wines that will stay fresh for at least a year after opening.
Since it’s such an easy-drinking wine, you can drink it during the entire summer and still have some left at the end of the season. You can be confident that your little bottle will last you through many summer parties or meals without going bad.
Grenache Rosé is one of the most popular summer wines. You’ll find it in nearly every bar, restaurant, and store that sells wine in your country, and many people drink it alongside other varieties such as California Merlot and Grenache Gris.
What Does Grenache Rosé Taste Like?
While the result can be subtle, Grenache Rosé is fruity and is said to have a tickerberry taste.
Some people love the flavor of Grenache Rosé for its undertones of citrus and strawberries. Others find that it tastes more like raspberries or even blackberries. While these tastes may vary, the grape flavors are similar in that they’re all fruity and easy to taste.
The fruity flavors are also apparent when you swirl your wine glass around; it leaves an aroma on your fingers and the wine glass after you swirl them together.
Best Grenache Rosé Examples
Daou Discovery Collection Rosé 2020 – So far, the best example of Grenache Rosé has been the Daou Discovery Collection Rosé 2020 from California. This wine is sweet and refreshing with notes of strawberries and a few raspberries. When looking at this wine, you’ll see a beautiful color that ranges from light pink to light yellow and sometimes even almost orange-colored.
Notorious Pink Grenache Rosé – Notorious Pink Grenache Rosé comes from producer White Cliffs Winery. Many people who get to try this wine are amazed by its color and are surprised by how light it is and by how sweet it tastes. This is probably because the blend includes a smaller percentage of Pinot Noir grapes and a larger percentage of Grenache grapes.
Paul Albert Les Bertholets Réserve Grenache Rosé – Made from a blend of Grenache and Syrah grapes. It has a dark pink color that’s almost magenta in hue and is one of the best-selling wines from the producer. The sweetness levels vary with this variety, but it tends to be less fruity than the Daou Discovery Collection Rosé 2020.
Foncalieu Le Versant Grenache Rosé – Another fairly popular example of Grenache Rosé. While people are surprised by the color it has, they’re more surprised by how fruity the taste of this wine is. Depending on the specific varietals used to make this wine, you can expect different flavors and aromas and different levels of sweetness.
Brick Barn White Grenache Noir – Also a good choice for tasting those who like sweet wines. The sweet taste of Grenache Rosé can be detected in this wine, but it’s also fruity and easy to taste.
What Food Pairs with Grenache Rosé?
To get the most enjoyment out of Grenache Rosé, you should probably pair it with a food that has strong and fruity flavors. This means you should try to stick with either desserts or seafood.
If you’re trying to pair this type of wine with a dessert, then chocolate is one of the best options. You can also go with other fruit-flavored desserts such as peach cobbler, apple pie, or even cherry cheesecake. Don’t worry; whichever type of dessert you choose to pair it with, Grenache Rosé will still be able to stand out.
Another excellent pairing choice would be with some fruit. You can either blend a few different varieties together or go with one specific fruit that matches the sweetness levels of your wine. For example, if you like darker-colored wines, go with a dark blueberry or blackcurrant blueberry pie.
If you like lighter-colored wines and want to go with a lighter fruit, you can try an apple pie or even a strawberry dessert.
Is Grenache Rosé Sweet or Dry?
Grenache Rosé is a medium-dry wine. It can be medium-dry to dry at best, depending on the specific blend. On the flip side, if you’re looking at a sweeter type of Grenache Rosé such as the Foncalieu Le Versant Grenache Rosé, it can range from sweet to off-dry as well.
What’s the Best Wine Glass for Grenache Rosé?
For Grenache Rosé, you want to use a wine glass that gives you the best view of the color in the glass. You should get one that is transparent enough to see through; this way, it won’t hide any fruity colors or aromas.
One of the best glasses for tasting Grenache Rosé is a tulip-shaped glass. The shape of the glass also helps to trap aromas and make them more noticeable. Another popular choice would be an unstemmed glass that’s clear so that you can see all of the colors.
How is Grenache Rosé Made?
The Grenache Rosé wine-making process involves several steps over several months.
The first step occurs when the grapes are being pressed and crushed. This is how the juice is derived from the grapes, but it’s also where most of the skin comes out. Once this is done, around 10% of the wine made in this process will be reserved for fermentation and aging purposes.
Once the juice has been extracted from the grapes, it goes through the fermentation process. During this step, all of the alcohol is produced, and it’s also when most of the aromas and flavors are created.
Once everything is done in fermentation, it goes through a settling process. This is when the wine gets clarified to see its true color. You can sometimes also get to see some floating solids in your wine glass as well as sediment at the bottom.
The second part of the process involves the aging of the wine. Depending on the vintage and when it was made, Grenache Rosé will be aged between 4 and 6 years. The aging process involves letting the wine become less syrupy and more mellow in flavor.
Grenache is a grape that can be very versatile in wine-making. It can be used in both red and white wines, and thus, Grenache Rosé is often an interesting blend. The best thing about Grenache Rosé is that it’s suitable for any food pairing and an option for those who drink more dry wines. This means it’s a great addition to any wine lover’s collection of wines.