Chenin Blanc is a white variety of grape used for both still and sparkling wines that originated in the Loire Valley of France but is now grown around the world. Chenin Blanc grapes are unique in that they do not absorb color during the maceration period.
The lack of pigmentation gives this varietal’s wines a pale yellow to pink hue, unlike some other white wine varieties.
When this wine is fully fermented, it takes on a straw color–the French name Chenin blanc means “white (wine) of Chenin,” while the English word comes from the town where it was once manufactured. This article will discuss more on Chenin Blanc Rosé.
What Does Chenin Blanc Rosé Taste Like?
Chenin Blanc Rosé is a fruity, dry wine full of flavor and good acidity. It is very aromatic with flavors of red berries and citrus fruits, and it has a long finish.
The wine has a pale pink color, and it is an excellent choice as an aperitif, or it can be paired with food such as salads, cold meats, chicken, or fish. It’s usually made from grapes grown in vineyards at high altitudes exposed to cool breezes off the sea.
In this way, the grapes ripen slowly and do not produce too much sugar so that when they are fermented, there is no residual sugar left in the wine. The wines have a fresh acidity which makes them refreshing to drink.
Best Chenin Blanc Rosé Examples
Chenin Blanc Rosé presents a Summer Sparkler that’s sophisticated and cool, a blend of citrus fruit, dry stone, and toast. The wine tastes much like a Tempranillo Rose – crisp, with a dash of sourness – except that it is from South Africa. Smooth and velvety, this cooler goes well with all your picnic delights eat in or take out! Here are the best Chenin Blanc Rosé examples.
Cullinan View Chenin Blanc Rosé – It has been planted in the country for over 300 years and has adapted to many different soil types and climates. While Chenin Blanc is typically used to make white wines, it also makes an excellent rosé. Tart raspberry aromas give way to a palate that’s elegant and restrained in style. This balanced wine feels refreshingly light on its feet, combining red fruit flavors with crisp acidity and a dry finish—editors’ Choice.
Aromas of strawberry and cherry blossom dominate this easy-drinking rosé that offers strawberry, rose petal, and spice flavors on a palate that’s creamy and full-bodied despite having just 12% alcohol—editors’ Choice.
Mooi Bly Cultivar Chenin Blanc Rosé – To create a rosé, winemakers must either leave the juice on the skins for only a short time or employ saignée (a process of removing fluid from red wine fermentations early) to get just a little bit of color from the skins. Other techniques include blending a small amount of red wine with white.
Chenin blanc rosés are usually light in color but carry good weight and structure. The wines do well with some age and can often be found at ten years old and beyond. They are excellent food wines and can pair well with seafood or Asian cuisine.
Fernskloof Cabernet Sauvignon – Chenin Blanc Rosé – In most cases, you can expect a particular blend of red and white wines to be presented as a rosé. In the case of Cabernet Sauvignon, however, it’s not quite so simple. It’s a unique grape (and therefore wine) that is cultivated from both the Cabernet Sauvignon grape variety (a red variety) and the Chenin Blanc grape (a white variety). The resulting wine is known as Cabernet Sauvignon Rosé, or “Cabernet Sauvignon Rosé.” As a result, the term “Chenin Blanc Rosé” refers to any Chenin Blanc-based wine that has been made using grapes with either a single red parent or both red and white parents.
Simonsig Chenin Blanc – Pinotage Rosé – Rosé can be made from any number of red grapes, but the best examples are made from grapes that produce light-colored juice. That’s why so many wineries specializing in rosé wines make them from pinot noir, grenache, and syrah.
Another variety that falls into this category is Chenin blanc. Chenin blanc is a white grape that has found success worldwide, especially in South Africa. It’s well-known for producing sweet wines like Sauternes, but it’s also used to make dry white wines, sparkling wines, and rosés.
That said, the best Chenin blanc rosé examples come from South Africa. These are some of the most affordable rosés you’ll find, with most bottles. Chenin blanc is also used to make some of the best dry rosés in South Africa. In France, Chenin blanc rosé tend to be sweet and inexpensive, but they’re usually not very good.
Heritage Vineyards Jersey Blush Chenin Blanc – Barbera – Moscato Rosé – The 2015 Heritage Vineyards Jersey Blush is a rosé blend of Chenin Blanc, Barbera, and Moscato. It has an attractive coral color and nose of strawberry, peach, and a little spice. On the palate, it is medium-bodied with good balance and a clean finish. This wine is highly versatile on the dinner table; try it with crab cakes, grilled shrimp, roasted chicken, or salmon.
Heritage Vineyards Jersey Pink is a 100% Pinot Noir rosé. It has an appealing light pink color and strawberry, watermelon, and citrus peel aromas. The palate is pleasantly dry with flavors that echo the nose along with crisp acidity and a touch of minerality on the finish.
What Food Pairs with Chenin Blanc Rosé?
Chenin Blanc rosé has a unique flavor profile that makes it easy to pair with various foods. It goes well with seafood, such as shrimp or salmon, and white meat dishes, including pork and chicken. It is also an excellent choice to serve with spicy dishes, such as those made with Thai or Caribbean spices. You can even pair this rosé with sushi.
If you are pairing this wine with cheese, choose milder cheeses or ones with a salty flavor to balance out the sweetness of the wine. Some tasty options include goat cheese and feta cheese.
Is Chenin Blanc Rosé Sweet or Dry
Many people love rosé wine. It has a lovely pink hue and is perfect for sipping during the summer months. Plus, it can pair with many different foods making it an easy choice to serve at parties and barbecues, alike.
One of the most common questions people ask about this type of wine is whether it is sweet or dry. Chenin Blanc Rosé is dest described as a dry rosé but the answer depends on the region where it’s made.
Knowing more about the different types available will help you make an informed decision when shopping for your next bottle of rosé.
Summary
Chenin Blanc Rosé is a tasty blend of white wine, refreshing, crisp, and can be served chilled.
The consumption has increased worldly the great combination of juicy tart flavors makes this grape variety a perfect choice for many and matches with many kinds of food preparation.